Growth promoting microorganisms: a sustainable alternative in beet agronomic performance
نویسندگان
چکیده
This work aimed to evaluate the use of growth promoting microorganisms in beet (Beta vulgaris) culture. The experiment consisted randomized blocks with eight and four plants, plots experimental design. An early cultivar was a Tall Top. treatments used were T1 = Bacillus megaterium (strain BRM-119) + subtilis BRM-2084); T2 thuringienses BRM-116); T3 Azospirillum brasilense (AbV5 AbV6 strains); T4 HM0-53); T5 HM-210); T6 Pseudomonas fluorescens ATCC-13525) T7 Thichorderma harzianum – CCT-7589) T8 Control. root index height tuberous number, length, presence diameter, shape, mass, dry leaf area, mass fresh leaves aerial part, part. inoculation earth seeds A.brasilense (strain-210) increased plant SPAD, root, increase, length. highest observed treatment A. HM-210) an average 321.63 g, not differing from (strains AbV5 AbV6) (279 g) T obtaining as results (285.65 g). MPCV is viable technology for production Top Early Wonder beet, stating that anticipation productive cycle beet.
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ژورنال
عنوان ژورنال: Concilium
سال: 2023
ISSN: ['0010-5236']
DOI: https://doi.org/10.53660/clm-1283-23k25